Citing federal budget restrictions, the Missouri Department of Natural Resources has turned down a permit request from a northwest Missouri business that sought to process horses for meat.
The DNR said in a letter Thursday to David Rains, owner of Rains Natural Meats in Gallatin, that the agency has denied Rains' permit request for his proposed horse slaughter operation because the new federal budget withheld funding for required federal inspections of the slaughtering process.
As stated in the letter to Rains;
Because this federal action effectively prohibits the processing of horses, further evaluation of your application to amend the permit to allow such activity is unwarranted. Your application is therefore denied”.
The resumption of commercial horse slaughter in the U.S. was effectively blocked last week when President Barack Obama signed a budget measure that stops the U.S. Department of Agriculture from spending money for inspections necessary for slaughterhouses to ship horse meat interstate and export it.
Rains didn't immediately return a call seeking comment Thursday
Click Here to Read Denied Water Discharge Permit Letter to Rains [PDF]
Help Ban Horse Slaughter Nationwide! Contact Congress in support of the SAFE Act. Passage of the SAFE Act will not only ensure that predatory horse slaughterers cannot reopen their doors here in the USA—it will also stop the trafficking of horses to slaughterhouses over American borders. CLICK HERE to Take Action!
Congress' latest budget bill blocks the resumption of horse slaughter in the U.S. by cutting funding for inspections of the process. The prohibition on spending by the Department of Agriculture is included in the $1.1 trillion budget bill that Congress sent to President Obama on Thursday, January 16, 2014.
Animal protection groups applauded the vote.
"Americans care for horses, we ride horses, and we even put them to work. But we don't eat horses in the United States. And we shouldn't be gathering them up and slaughtering them for people to eat in far-off places," said Wayne Pacelle, president and CEO of The Humane Society of the United States, one of a number of groups involved in litigation that has blocked proposed horse slaughterhouses from opening in New Mexico, Missouri and Iowa.
The last domestic horse slaughterhouses closed in 2007, a year after Congress first cut funding for the inspections in an attempt to shutter the industry.
Funding was restored in 2011, and Valley Meat Co. in Roswell, N.M., has been fighting since to convert its small cattle operation to horse slaughter. Last year, Valley and plants in Iowa and Missouri received federal permits to open, but the efforts have been blocked by a series of court orders.
Valley's efforts ignited an emotional, national debate over whether horses are companion animals or livestock, and sparked divisions between rescue groups, Indian tribes and politicians over the most humane way to deal with neglected and abandoned horses.
Proponents argue it is better to slaughter unwanted horses domestically than have them shipped thousands of miles to Canada or less humane facilities in Mexico.
"The message from Capitol Hill is loud and clear on this issue: Our horses deserve better, and this abhorrent industry will not be tolerated," said Nancy Perry, senior vice president of ASPCA Government Relations.
Despite the growing government action to keep horse slaughter from resuming, an attorney for Valley and Rains Natural Meats of Gallatin, Mo., said Thursday his group will continue to fight to produce horse meat.
Blair Dunn said the companies would be looking at filing a claim that the funding ban violates provisions of the North American Free Trade Agreement.
Source: AP by Jeri Clausing
A New Mexico hearings officer says the state should deny a wastewater discharge permit for Valley Meat in Roswell, and the Missouri Department of Natural Resources says it will get back to Rains Natural Meats in Gallatin once it decides if horses are livestock.
These state regulatory barriers now face the two companies planning to slaughter horses after the Dec. 13 decision from the Tenth Circuit U.S. Court of Appeals in Denver gave USDA permission to provide equine inspections for the two businesses.
The professional water quality staff in the New Mexico Department of the Environment wanted to give a water discharge permit to Valley Meat, but the hearing officer assigned to hear the case, Felicia Orth, recommended that the application be denied due to the company’s previous environmental violations when it was a cattle slaughterhouse.
Valley’s past history, Orth stated, shows a “willful disregard” of New Mexico’s water quality provisions, a question of law and fact that justifies denial. Her recommendation, along with the 49-page decision, now goes to Ryan Flynn, New Mexico’s Secretary of the Environment.
Blair Dunn, attorney for both Valley Meat and Rains Natural Meats, said the Roswell facility requires either a discharge permit for up to 8,000 gallons a day into underground holding tanks, or else it will have to rely on a pump and haul operation, which apparently does not require a permit.
Dunn has 15 days to file a response to the hearing officer’s decision, and Flynn then has 30 days after that to make his decision.
In Missouri, where top state officials claim to be staying out of regulatory decisions, the state DNR says it has to decide if horses are included in the permit it already issued to Rains to slaughter livestock. Dunn says horses have long been deemed livestock under Missouri’s laws and regulation.
A spokesman for Gov. Jay Nixon says the governor’s office is not involved in the decision-making.
Finally, in the ongoing legal action involving possible horse slaughter, the Santa Fe District Court’s family law judge will entertain oral arguments on Monday on whether to continue a restraining order against Valley’s operation until a civil suit brought by Attorney General Gary King plays out.
Both Valley and Rains want to produce horsemeat for human consumption, but only for export. An estimated 158,000 U.S. horses were slaughtered in Mexico and Canada in 2012. No USDA-inspected horse slaughter has occurred in the U.S. since 2007, but the practice could resume under existing USDA budget authority.
Source: Food Safety News by Dan Flynn