Unfortunately, meat processors in at least five states—the three surveyed, as well as Oklahoma and Tennessee—are currently trying to get horse meat plants up and running. The New Mexico processor, Valley Meat Company, passed a USDA inspection in April and its permit to begin slaughtering horses for meat could come through as soon as the end of June.
There has been no slaughter of horses for human consumption in the U.S. since 2007, but there is no federal law against it. But with your help, we can fix that! Please join us in advocating for Congressional passage of the SAFE Act, a bill that would ban horse slaughter in all 50 states, as well as the transport of our horses over our borders for slaughter in other countries.